Fast-Food Sensation Jollibee Continues Spreading Joy Across Canada with Two New Store Openings This Week

WEST COVINA, CALIFORNIA, January 22, 2021 / PRNewswire / – Popular fast food chain Jollibee, known for its unique and delicious take on comfort foods, is strengthening its footprint across the board Canada with the addition of two new stores this month. The brand will open its seventh location in the province Ontario in the Mississauga on Saturday 23 January. Days later, the brand will open its fifth location in the province Alberta in the West Edmonton on Thursday January 28th.

The addition of the two stores brings Jollibee’s Canada Number of shops up to 16 and the North American shop counter up to 62. The new one Mississauga and West Edmonton Shops are coming soon to Jollibee and opening a downtown location Toronto historical Yonge Street only last month. As previously announced, the brand plans to add 28 stores to its North American network in 2021, nine in Canada and 19 in the USA The expansion marks the largest expansion of Jollibee’s North American branch network in the company’s history.

The newest Mississauga The store is located on 100 City Center Drive in the popular Square One shopping mall. Square One is Canada The second largest mall in terms of retail space and the fifth largest mall in the country with 23 million visitors in 2019. The store is conveniently located near the mall’s main entrance and across from the transit terminal in downtown Mississauga. The store can be called and picked up, picked up and delivered via DoorDash. Opening times are 11 clock – – 19 o’clock, seven days a week.

The new West Edmonton The store is conveniently located across from West Edmonton Mall, the largest mall in North America and the most visited mall in Canada. Located at 17136 90th Avenue, Jollibee invites hungry shoppers to satisfy their fried chicken cravings with the brand’s Jolly Crispy Chicken. The store is open for calls and collections, en route, transit and deliveries via DoorDash. Opening times are 9 AM – – 22 O `clock, seven days a week.

The story goes on

In order to offer customers and members of the branch team a safe environment amid the COVID-19 pandemic, the dining rooms of these two branches will remain closed until further notice.

“In these times we are humble about the role our food plays in bringing a spark of joy to those who visit us,” he said Maribeth Dela Cruz, President of Jollibee Group North America, Filipino brands. “We know Canadians love their chicken, so we have set ourselves very aggressive expansion goals to bring our unique take on fried chicken to every corner of the country. We hope that we can continue to spread joy by making it easy and safe Improve access to our great tasting food from our beloved Jolly Crispy Chicken and other Jolly favorites. “

Jollibee openings are known around the world for inspiring multi-day camp outs and generating large numbers of enthusiastic fans. With the pandemic and security measures in place, Jollibees can’t grab fans and curious new customers into the stores, but they still show their support by coming out in droves and engaging in socially distant formations to welcome Jollibee into their neighborhood and get a taste of the joy.

Both shops offer:

  • Jolly Crispy Chicken: Jollibee’s fried chicken is finely hand-breaded to create a crispy and crunchy exterior. It’s fried under pressure for maximum juiciness and marinated to the bone for a next level flavor. Jolly Crispy Chicken is often complemented with a side of silky, hearty sauce to soak in every bite.

  • Funny spaghetti: spaghetti? In a fast food restaurant ?! You heard that right. Beloved by adults and children alike, this dish features a signature sweet-style sauce laden with chunky slices of hearty ham and hot dog, and is topped with a generous pinch of cheese.

  • Peach Mango Pie: This easy-to-enjoy dessert comes in a hand wrap so you never lose the delicious filling made from real sweet Filipino mangoes or their light, crispy crust.

Although the pandemic has created challenges across the restaurant industry, Jollibee’s North American business remains strong. 2020 was previously the brand’s most aggressive year to date. Last year the brand opened 16 stores Canada and the USA and was able to persist by concentrating on off-premise channels such as call & pick-up, to-go, drive-through and delivery via DoorDash.

For more information on these and the other upcoming 2021 store openings in Jollibee, please visit Jollibee Canada’s Facebook and Instagram pages.

About Jollibee

Jollibee is the largest brand of fast food chain in the Phillipinesand operates a Filipino network of more than 1,400 branches. A dominant leader in the PhillipinesJollibee has launched an aggressive international expansion plan.

Jollibee has more than 240 international offices, including in The United States, Canada, People’s Republic of China (including Hong Kong and Macau), Brunei, Vietnam, Singapore, Malaysia, Saudi Arabia, United Arab Emirates, Qatar, Oman, Kuwait, Bahrain, Italy, and in the United Kingdom.

in the North AmericaJollibee opened its first store in 1998 Daly City, California. The company currently operates 60 branches in the region and 46 branches in the states Arizona, California, Florida, Hawaii, Illinois, Nevada, New Jersey, new York, Texas, Washington, and Virginia from The United Statesand 14 shops across the street Manitoba, Ontario, Alberta and Saskatchewan, Canada.

Technomic has quoted Jollibee repeatedly in its top 500 restaurants The United States. It was also named Multinational Company of the Year by the Asian Business League of Southern California in 2017 and Corporation of the Year from the Asian Business Association in 2019.

About the Jollibee Group

The Jollibee Group is one of the fastest growing Asian restaurant companies in the world. The company operates in 36 countries and has 5,800 branches worldwide with branches in the Phillipines, United States, Canada, People’s Republic of China (including Hong Kong and Macau), United Kingdom, Italy, Vietnam, Brunei, Singapore, Saudi Arabia, United Arab Emirates, Qatar, Oman, Kuwait, Bahrain, Indonesia, Costa Rica, Egypt, The saviour, Panama, and Malaysia. It has 8 wholly owned brands (Jollibee, Chowking, Greenwich, Red Ribbon, Mang Inasal, Yonghe king, Hong Zhuang Yuan, Smashburger), 3 franchise brands (Burger King and Panda Express in the Phillipines, Dunkin‘Donuts in certain areas in China), 80% stake in The Coffee Bean and Tea leafand 60% of the shares in the SuperFoods Group, which owns the Highlands Coffee and PHO24 brands.

The Jollibee Group has a stake in Titan Dining LP, the ultimate holding company of Tim Ho Wan Pte. Ltd. (the master franchisee of Tim Ho Wan by doing Asia Pacific Region without Hong Kong) and a shop with the award-winning chef Rick Bayless To build Tortazo, a Mexican fast-casual restaurant business in The United States.

The Jollibee Group was named the Phillipines’ Most admired by the Asian Wall Street Journal in eight years, it was named one of ‘Asia Fab 50 Companies’ by Forbes Asia Magazine.

The Jollibee Group has developed brands that offer delicious culinary experiences to their customers around the world. This is in line with their mission to serve delicious food and to transfer the joy of eating to everyone.

SOURCE Jollibee

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